Auckland’s most coveted rooftop opens its exclusive doors to a new boisterous asian eatery with Ebisu Head Chef Fred Wong at its reins, all comers will be treated to pan-asian delicacies over unrivalled views of the harbour.
RESERVATIONS & WALK-INS AVAILABLE EVERYDAY.
RESERVE A TABLE AT SEVEN
With a commanding view over the Waitemata Harbour, the Club’s rooftop bar offers sun and shade, and delicious cocktails. Josh Emett
has designed a special menu for Seafarers which is served direct from the rooftop galley. Exclusive use by enquiry only.
Talk to our events team now.